The Orchid Restaurant

Situated in the Corbyn Head Hotel on the sea front in Torquay the kitchen is headed up by Daniel Kay. The food is modern English cuisine with French and Mediterranean influences. Two AA rosettes and three RAC ribbons.

canapes, home-baked bread, seared Torbay scallops and a red wine sauce with star anise, inced banana parfait with a bitter chocolate sorbet and passion fruit syrup.

Bishop Lacy

14th century former church house inn. Wide selection of traditional British, classic, and continental options.

In the heart of Chudleigh, just off the A38 Devon Expressway.

Wynne's Restaurant

15th century restaurant situated in Bovey Tracey serving modern English cuisine with a French influence.

(warm salad of duck confit with an orange, cardomon and vanilla dressing, rosted breast of guinea fowl with vegtable fettucini and cocotte potatoes with a yellow wine and oyster mushroom jus, inced passion fruit parfait with exotic fruit salad and caramelised bananas.)

The Mill at Avonwick

Just off the A 38 Expressway near the South Brent turn-off, set is five acres of grounds on the banks of the river Avon. A converted mill with beamed ceilings